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Today is:
Wed, Dec 13, 2017
2:00pm
to
7:00pm
The Art of South Indian Cuisine: A workshop with Hema Malini Devi
(Educational Opportunity)

Renowned cooking teacher Hema Malini Devi returns to Berea for a hands-on workshop. Participants will prepare a meal using ingredients and techniques particular to cooking practice in and around Mysore, India. Dinner for participants and guests will be served at 6.

Limited to 15 participants (faculty and staff). RSVP with jadudc@berea.edu. This event is co-sponsored by the Agriculture and Natural Resources program.

Location: Berea College Farm Store
Sponsor: Women's and Gender Studies
Contact: Carrie Jadud
E-Mail jadudc@berea.edu
859-985-3217
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